posted in Blog | Tagged: Mary Magdelene
I love that song, reminds me of my Nanna and just fills my heart with Christmas joy. I think I’ve mentioned it before, actually. Anyway, today in church we were focusing on Mary and my vicar made a wonderful point and it got me thinking. So, I’ve done what any author would do, I’ve written a short story about it!
It was all a bit much really. I mean, I wasn’t expecting it, does anyone? I don’t suppose they do but when the angel just turned up it took me by surprise, honestly, that’s a huge understatement. And you know, thinking about it, if I was going to anticipate an angel visit being told I was going to be the mother of God’s son would be the last thing I’d expect him to tell me.
I was petrified at first. I thought my time was up! I mean, I’m only young, just engaged and thinking about wedding and marriage and life away from home and BAM! A heavenly host is in my front room telling me the Lord is with me. The Lord with me? I thought I was about to meet him face to face. And the angel must have seen the fear in my eyes because he told me not to worry, to chill out, I was favoured by God. That was great news, but the next bit was the most shocking thing I’d ever heard.
God was going to entrust me with his son. Me! I’m young, I’m far from perfect and I’m not quite sure I’m even cut out to be a mother and this angel told me I was going to have the most important baby in the history of the world ever? If it wasn’t so very, intensely real I would have sworn I was dreaming.
I may be young, but I know where babies come from and well, I couldn’t have a baby, I was still pure in that respect. So, I didn’t want to be disrespectful of the heavenly messenger but I had to ask him, I couldn’t stop the words tripping out of my mouth.
“Erm, How?” I said and he told me, basically, that God could do it. He could do anything. He’d put his baby son in my womb because he’s awesome and he’s even helped Elizabeth conceive and she’s old and thought she’d never ever have a baby. He told me something amazing. He said no word from God would ever fail. How amazing is that? It really blew my mind.
I felt he was waiting for something, like a message in return. I didn’t really know what to tell God, I mean what do you tell the holiest of holies, the great I AM? So I just said I’d do his will, always and that I wanted this all to happen. I guess if I’d said “No way!” That I’d not be forced into carrying God’s child. I’m pretty sure that is not the way He works. I was scared, really scared but I was also excited. I knew it was a miracle, an amazing miracle and it just felt right. I wanted to be pregnant. I wanted to have an extra special baby.
It’s still not completely sunk in, I mean I have the bump and the baby kicks and all that. I am pregnant, no two ways about it, but I can’t believe God picked me. And not many other people believe it either, if you know what I’m saying. Joseph has been amazing. He married me, he took me on when really, he’d have been better off just forgetting about me and leaving me to my punishment. But no, he stood by me, bless him.
I am petrified, I really am. I’ve seen the whole giving birth thing and it doesn’t look exactly fun and well then I get to be a mum. It’s daunting before you even start to think about the baby, he’s going to be called Jesus, you know, I like that name but he’s going to be God’s son and that must me he’ll be the, you know, the promised one, the Messiah. I mean that Angel told me that. I don’t even know how I’ll cope when he goes off to overthrow the Romans but anyway, I’m getting ahead of myself. I’ve got all kinds of cough and colds and cuts and upsets to deal with before all that.
But when I feel him kick, when I run my hand over my bump I just feel so excited, so full of Joy. I’ve been given the best gift ever, the very best. I’m sure in years to come they’ll have all forgotten me but my son, God’s Son, will be remembered through all time and he couldn’t be here on Earth without me, little old insignificant me. What more proof do you need that God can work through anyone, anyone at all.
I know this might seem unexpected but I am nothing if I’m not eclectic!
Merry Christmas, folks. :)
posted in Blog | Tagged: Blissemas, Humour

One of the best things about Christmas meals isn’t edible at all, it’s the crackers you pull before you start to eat. I think the Christmas cracker is a fairly British thing, but it is something we could never have a festive meal without. The cracker is essentially a rolled up tube of paper with things inside and tied at both ends. They generally have a BANG! inside them so when you pull they make a cracking noise – hence the name.

Inside you’ll find a paper hat, a little novelty toy and a joke. The novelties are usually fairly naff, like the fortune telling fish or a spinning top or the ever hilarious false moustache. The hats are paper and often too big or two small but you have to wear them through the whole meal, it’s the law, honest. The best bit is the joke. It’s awful, really awful but that’s all part of the fun.
Why does Santa have three gardens?
So he can ‘ho ho ho’!
Why did the man get the sack from the orange juice factory?
Because he couldn’t concentrate.
Who hides in the bakery at Christmas?
A mince spy.
What did the inflatable teacher at the inflatable school say to the inflatable child caught holding a pin?
You let me down, you let your friends down, you let your school down but most of all… you let yourself down.
Why did Santa’s helper see the doctor?
Because he had a low “elf” esteem!
What kind of motorbike does Santa ride?
A Holly Davidson!
What do you call a blind dinosaur?
A doyouthinkhesawus.
What is Santa’s favourite pizza?
One that’s deep pan, crisp and even.
And one courtesy of my 9 year old daughter:
What Phone does Father Christmas use?
An iPho-ho-ho-hone.
Brillant, eh? So come on, bring out your worst, lets see who’s joke can make me groan out loud!
Here’s the first awful joke I ever learnt
What do a bald man and a greyhound have in common?
They both make a little hair (hare) go a long way! ;)
Friends Friday – RJ Scott’s Christmas Magic.
posted in Friends Friday | Tagged: #FF, RJ Scott
Welcome RJ, I’ll turn my blog over to you now…
Christmas Magic.
My son believes in Father Christmas. That isn’t such an odd thing really; both he and my daughter were led to believe that a man filled with magic would leave the most awesome gifts for them under the tree. Just as my parents had done for my sister and me. A visit to Father Christmas, or Santa, in his grotto, in Selfridges down Oxford Street in London, or even at the local school Christmas fair was imperative. It meant receiving a small parcel of pens or a small penny-doll, wrapped by the great man himself as a taster to what was coming on the big day. Carrots on the hearth, a bottle of beer, water for Rudolph, everything would be just right for my sister and me to sit well into the dark, sometimes as late as midnight, waiting to hear the reindeer on the roof. This is the second year that Matthew believes in Father Christmas, and we have a grotto to visit and letters to be written. He is also promising to be very good just in case Santa is watching.
![]()
My boy loves Thomas the Tank Engine. That isn’t really all that odd either. A lot of small boys, and girls, love the Thomas figures. It is a proven fact that their wide eyes and open expression-filled faces are easy for little kids to relate to. The less-than-good engines (there are no real truly evil Thomas characters) always lose out on the good things. The slightly-flawed-but-good engines battle on bravely and end up on top. They also offer places in the exalted circle for the less-than-good engines that might otherwise miss out. This is another year when we have to visit a toy shop and buy yet more Thomas. Matthew is promising to be very good so he can have the very Thomas engine that he wants. A gold and blue one that I need to track down.
My baby boy eats olives. Now that is kind of odd. For an English kid to like the salty goodness of olives is really mostly weird. Olives are not part of the English staple diet as they may be elsewhere in Europe. He particularly likes to eat entire jars of them in one sitting. He has ten on them on a plate each night before bed; they have to be pitted as he isn’t a great fan of the stones. If we run out of olives then the terrible two’s hit like a freight train, tantrums like you wouldn’t believe. As a result, we always have olives. This Christmas we are visiting Costco, where you can buy huge catering size jars of olives that we can store in our garage. God help us if we were snowed in with no way of buying olives. Matthew promises us on a daily basis that he will be good if he can have his ten olives.
My little boy actually isn’t really so little. He is actually nearly 12.
He has autism.
Last year was the first year he believed in the nebulous concept that is Father Christmas. When he went into the Shopping Centre grotto, with his face hidden by his hands so no one could look at him, I just stood outside the grotto and I cried. Surrounded by kids of four and five, with their bemused parents staring at me, I literally cried for ten years of having no thoughts of a magic Santa popping into my little boys head.
Christmas is magic and now Matthew has some of that inside him, that excitement and that anticipation. For me this Christmas, visiting the grotto with him will be the most awesome gift of all.
Thank you so much for your touching post, RJ!
To find out more about RJ Scott visit her website and check out some of her hot books!
posted in Blog | Tagged: Cooking, Nigella Chocolate Christmas Biscuits, Nigella Lawson, Recipe

That’s cookies to those across the pond! I’m bringing you a Blissemas Present today in the form of theses deliciously moreish chocolatey treats. Recipe Courtesty of Nigella Lawson.

CHRISTMAS CHOCOLATE BISCUITS
- Biscuit:
- 250g soft butter
- 150g caster sugar
- 40g cocoa powder
- 300g plain flour
- 1/2 tsp bicarb of soda
- 1 tsp baking powder
- Topping:
- 2 x 15ml tablesp cocoa powder
- 175g icing sugar
- 60ml boiling water, from a kettle
- 1 tsp vanilla extract
- Christmas Sprinkles
Preheat oven, 170deg C/ gas mark 3 Line baking tray with baking paper.
The really simple way to do this is to just dump all ingredients in a food processor and blitz until combined, but if you want to you can do it by hand this way:
Cream butter & sugar until it becomes a light, soft whipped mixture. Beat in the cocoa, then beat in flour with bicarb and baking powder.
The Mix is quite sticky, mine was a little crumbly as my butter was probably not as soft as it should have been, if you’re worried about your fingers put on disposible gloves to pinch of bits of the dough and roll them into walnut size (ish) balls then place them on the tray and flatten slightly. Leave mayby half an inch of space between them as they spread but not too far. If you don’t wear gloves you can enjoy licking your fingers when this part of the process is complete!
Bake for 15 mins, no longer, they will continue to cook as they cool. Take them out and leave them on the tray in a cool place for 10 mins before removing to a wire wrack with newspaper/kitchen towel beneath it (to catch icing drips) and let fully cool.
Make your topping by putting cocoa, icing sugar, water & vanilla extract into small saucepan & whisk over low heat until smooth. Take off heat and leave for 10 mins, this makes the glaze go thick and unctuous. If you try to put it on too early your icing will go all over the shop and be too thin.
When biscuits are cool, drizzle each with a tablespoon of choc glaze, or as much as you want really, more is more on this occassion though! Then use the back of a spoon to help spread mixture. Don’t wait too long before putting on your sprinkles or they might not stick! So ice around half a dozen, then scatter your festive sprinkles over them, then do the rest.
Mine are covered in icing sugar as I’m saving my festive Sprinkles for nearer the time. There is also only 2 on the photo because we ate the other 11 of them. They are very chocolately, very crumbly and really, really moreish.

I cooked 25 in total and froze 2 bags of 7 cookies. To freeze simply follow the instructions to bake the biscuits then when they’re cooled put them in a freezer bag and seal it (or a freezer safe tub) and keep them in there up to 3 months. Defrost them then ice and eat. I’m planning to take some out for a party on the 18th December and some more for Christmas day, for those who don’t like Christmas pudding.
If you’re a food fan or you know someone who is I can thoroughly recommend Nigella Christmas to you. It’s filled with glorious recipes and none of them are very challenging. I love my copy!
So, today, let me know your very favourite festive biscuit/cookie recipe! And remember each comment enters you into the Blissemas Contest to win 15 different prizes!
Guest Blogging – Christmas Essentials.
posted in Blog | Tagged: Romancing the Book

Hi all, I’m the guest blogger over at Romancing the Book today, so pop on over and see what I consider to be my Christmas Essentials! If you comment over on that blog you could win a copy of Christmas Spirit Warms the Heart.
I do get *really* generous during the festive season! So are you ready for Christmas yet? Do you have all your presents bought? I’ve got most of mine, but still have a couple of small gifts to pick up. I also have several things left to make -I’m doing alot of making my own presents this year. I enjoy doing it and feel a great sense of accomplishment when I give someone something that I took time and effort over, it’s even better if they really love it! Later in the season of Blissemas I’ll share some of my homemade gifts with you!
So yes, are you prepared for the festive season or have you not even thought about it yet?
Remember if you comment you are in with a change of winning one or more of 15 prizes that I’m generously giving away this Blissemas. Check This blog for details.













